Processes in the PASSIVE

RESTAURANTS

1. HOW OFTEN....EAT OUT?
- EVERY ....
- ..... SELDOM/ USUALLY/ NORMALLY/ RARELY/ SOMETIMES/ NEVER  eat out

2. ... TYPES OF FOOD
- ITALIAN/ TEXMEX/ INDIAN/ THAI/ SPANISH/ MEDITERRANEAN ....
- HOME-MADE/ DESIGN

3. RESTAURANT FOOD
- RECIPES: ROAST/ GRILLED/ BAKED/ BOILED...

4. DELICIOUS/ DISGUSTING FOOD NOTHING SPECIAL

•  IT WAS DELICIOUS FOOD
• THE FOOD WAS NOTHING SPECIAL

5. PROFESSIONAL/  EFFICIENT/ HELPFUL  SERVICE

6. FRIENDLY/ UNFRIENDLY ATMOSPHERE

7.